Culinary capers provides a wonderful opportunity to socialize with members, while testing our cooking skills and creating a meal with a theme in mind. We meet in person; the Hostesses choose dates, themes and menus and invite all Culinary Capers group members to their home or a restaurant.  When held at a home, attending members  will be assigned a dish to bring. If the response is larger than can be accommodated at one sitting, a second date will be added.

After a great summer planning meeting at the Truckee River Winery, we are looking forward to a fun year!

September 2025: Cooking class in Reno 

October 16, 2025:  Granola making followed by lunch

January 2026:  Pasta making and lunch

February 2026: Annual Soup Luncheon

March/April 2026: Lunch out with recipe exchange

May 2026: Picnic (bag) lunch at Joyce’s place

Please email northtahoeaauw@gmail.com if you wish to join, host a meal or have a question or suggestion. Please write “Culinary Capers” in the subject line.